Using the textbook and external resources, write a short paper 1-2 pages in length, not including References page and cover sheet, responding to the bulleted items below. Remember to correctly cite and reference your sources with APA format. Use the Grading Rubric to be sure you have covered everything. Submit your paper via your Assignment Folder as a Microsoft Word document with your last name included in the filename.
Create a document that includes the following:
• Briefly explain the business process identified in Stage 1 and why it could benefit from a technology solution
• Propose a specific technology solution, describing it in a few sentences.
• List the major hardware, software and communications components that will be needed. How many of each you list is dependent on the solution you propose, but the important components needed to implement your proposed solution should be included. Your list should be applicable to your proposed solution and be appropriate for the Hometown Deli.
• Explain how the proposed technology solution will improve the process
Explain how the proposed technology solution will support at least one strategic objective identified through the Porters Five Forces Analysis conducted in Stage 1

Create a document that includes the following:
• Briefly explain the business process identified in Stage 1 and why it could benefit from a technology solution
• Propose a specific technology solution, describing it in a few sentences.
• List the major hardware, software and communications components that will be needed. How many of each you list is dependent on the solution you propose, but the important components needed to implement your proposed solution should be included. Your list should be applicable to your proposed solution and be appropriate for the Hometown Deli.
• Explain how the proposed technology solution will improve the process
Explain how the proposed technology solution will support at least one strategic objective identified through the Porters Five Forces Analysis conducted in Stage 1